Hopped Rockfish Lime Ceviche -- Alaskan line caught rockfish, lime, sweet potato, crostini

Pilsner 16oz

Farro Salad -- Herbed Hallucinator Doppelbock vinaigrette, fresh oregano & thyme, crispy kale

Mosaic Pale 16oz

Annatto Pâte à Choux & Smoked Oyster Mousse — with Pumpkin Vinegar Gastrique

Czech Dark Lager 16oz

Espagnole Sauce Braised Oxtail — with Steam Bun

Scotch Barrel Aged Imperial Brown Ale 8oz

Dulce de Leche—with Cocoa Bean Whipped Cream

Bourbon Barrel Aged Stout 8oz

*Maize & Barley is a scratch kitchen tap house focusing on sustainability. Our menus change frequently to take advantage of fresh seasonal ingredients. This menu is subject to change  based on current availability. Thank you for supporting local.